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Catering Made Easy

1300 655 602
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WELCOME TO THE GOLDEN ROAST Gympie Districts. Wedding Menus

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Wedding Buffet

$34.90 / head

Don't let a tight budget leave your guests hungry - with the Wedding Buffet your guests will enjoy 3 succulent roast meats served straight from the oven with 4 delicious cold or hot sides. Plus freshly baked garlic bread & hot gravy to compliment your meal. Our generous portions means that your guests will not go hungry with a buffet featuring all of Golden Roast traditional favourites. 

  • 3 Roast meats, cooked fresh onsite
  • Choice of 4 freshly prepared salads or hot vegetables
  • Hot garlic bread and delicious hot gravy
  • Your meal served on high-quality biodegradable plates
  • Professional staff to cook, carve, and help serve your buffet

Traditional Wedding Buffet

$44.90 / head

Our most popular quality menu option for your special day. With patters of cold nibbles to start, a choice of 3 succulent meats roasted on site, accompanied by a selection of 5 fresh gourmet salads and/or steaming hot vegetables all served on high-quality biodegradable plates with Stainless Steel cutlery. And to finish, a selection of 3* delectable desserts served on high-quality biodegradable plates. This menu is perfect for a Sunshine Coast wedding day. 

  • Choose 3 meats all freshly roasted on site
  • A selection of 5 freshly prepared salads and vegetables
  • Served with hot garlic bread & gravy
  • 3 delectable desserts *(selection of 2 desserts if 50 guests or less)
  • High quality biodegradable plates, Stainless Steel cutlery and napkins
  • Tablecloths for the buffet table
  • Professional staff to cook everything fresh on site, carve, & help serve the buffet

This menu is great value for your wedding day, ensuring your guests have a delicious 3 course meal, served fresh at your reception venue.

 

Deluxe Wedding Banquet

$49.90 / head

Our Deluxe Wedding Banquet is the ultimate three course menu, perfect for couples who want to give their guests the best, while ensuring their special day is memorable and stress free. It starts with delicious hot & cold canapes and nibbles, followed by a main course of succulent meats accompanied by gourmet salads and freshly prepapred vegetables - all served on white crockery plates with stainless steel cutlery. For dessert, your guests can choose from three mouth watering sweets to finish off their meal. With guests able to select their quantities from the self serve buffet, you can relax knowing that even the fussiest of guests will be catered for and no one will go hungry with this delicious feast! 

This deluxe three course freshly cooked menu includes:

  • Platters of hot & cold canapes & nibbles such as sausage rolls, swedish meatballs, spring rolls, dips, crudites, cheese, Kabana and more
  • Choice of 3 Meats from our range of succulent roast meat cuts
  • Our biggest range of freshly prepared salads and hot vegetables sides to choose from!
  • Freshly baked garlic bread & hot gravy 
  • 3 Delicious Desserts
  • Crockery plates & stainless steel cutlery for your main meal plus high-quality biodegradable plates & cutlery for your desserts
  • White tablecloths for the buffet tables
  • Professional staff to cook, carve and serve your buffet

Where else on the Sunshine Coast can you get a delicious, freshly cooked meal at your wedding for this price? 

 

 

 

Menu terms and conditions

Minimums apply to all menus. Catering for any less than the specified minimum will be charged at the minimum rate regardless of your final guest number count. This ensures appropriate staffing and produce for your event.

A surcharge of $250 applies if less than 60 adult guests.

Children aged between 4-10 years are half-price

Travel fees may apply.

Public Holiday surcharges will apply.

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