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Catering Made Easy

Catering Made Easy

1300 655 602
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WELCOME TO THE GOLDEN ROAST Maroochydore to Mooloolaba Menus

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Our affordable and high quality Budget Buffet is perfect when you need a delicious meal to satisfy a crowd without compromising on flavour or choice. Three succulent meats roasted on site are served hot alongside a selection of fresh gourmet salads or hot vegetables to satisfy your guests. For a small additional cost you can also include our popular mini pavlovas and cheesecake to finish the meal on a sweet note! The meals are served on high-quality biodegradable plates with stainless steel cutlery and napkins. We set up and clean up so you can relax and enjoy your function. 

  • Chicken, Beef and Pork
  • Delicious hot gravy
  • Hot garlic bread
  • A choice of three refreshing salads or three hot vegetable sides for your buffet
  • Disposable plates, Stainless Steel cutlery & paper napkins
  • Minimum of 50 adult guests

 

Need to feed a big group with a minimum of fuss and bother?  Then the Golden Roast Buffet, our most popular menu, is the perfect choice. This 3 course menu features cold nibble platters to start with a choice of 3 roast meats, all cooked on site, and accompanied by hot garlic bread & a range of salads and hot vegetable options for your main meal. Then to cap your night off, your guests can choose from 3 delectable desserts, satisfying every sweet tooth! This buffet covers a range of dietary options and our generous portions ensures there is plenty for everyone. 

  • A choice of 3 succulent roast meats
  • A buffet of 4 salads and hot sides
  • Freshly baked garlic bread
  • A selection of 3 mouth watering desserts (2 if less than 50 guests)
  • Served on high-quality biodegradable plates with Stainless Steel cutlery & paper napkins
Our Deluxe Gourmet Banquet is the ultimate three course menu. It starts with delicious hot & cold canapes and nibbles, followed by a main course of three succulent meats accompanied by gourmet salads and freshly prepapred vegetables - all served on white crockery plates with stainless steel cutlery. For dessert, your guests can choose from three mouth watering sweets to finish off their meal. You can relax knowing that even the fussiest of guests will be catered for and no one will go hungry with this delicious feast! 
 

Menu terms and conditions

Minimum of 50 adult guests for the 'Budget Buffet' menu, minimum of 40 adult guests for all other menus. Catering for any less than 50 on Budget Buffet or 40 for Golden Roast or Deluxe Buffets will be charged at the minimum rate regardless of your final guest number count. This ensures appropriate staffing and produce for your event.

A surcharge of $250 applies if less than 60 adult guests.

Children aged between 4-10 years are half-price

Travel fees may apply.

Public Holiday surcharges will apply

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