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Catering Made Easy

Catering Made Easy

1300 655 602
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WELCOME TO THE GOLDEN ROAST Burnie Menus

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Golden Roast Buffet

$37.90 / head

Your guests will love sitting back and being a guest at their own party. After a mouth watering hearty meal enjoy a selection of 4 delicious desserts freshly made, we recommend the Chocolate Mud Cake! Your package includes 3 succulent spit roasted meats, freshly baked crusty bread, and 6 different salads/vegetables to satisfy your guests.  You can leave the desserts out and save $2 per head.

  • 3 Succulent Spit roasted Meats
  • 6 Salads / Vegetables*
  • Freshly Baked Bread Sticks, cut up & buttered.
  • 4 Freshly Baked Desserts
  • Without Desserts - $29.90 per head
  • Condiments
  • Trained Staff

Set the mood on arrival with grazing nibbles, The Big Buffet menu includes 3 mouth watering meats, with fresh baked bread and 8 Gourmet Salads / Vegetables. Finish in style with 4 appealing desserts.

  • Start with Cold Nibbles
  • 3 Meats
  • 6 Gourmet Salads / Vegetables*
  • French Sticks
  • Dinner Rolls
  • 4 Desserts
  • Condiments
  • China Plates*
  • SS Cutlery*
  • Trained Staff

For hosts who want the best of the best. Our Gourmet Buffet package includes delicious Hot Nibbles served to your guests, 3 mouth watering roasts, with fresh baked bread and 8 Gourmet Salads / Vegetables all served on China Plates with Stainless Steel Cutlery. To finish, guests can choose between 4 gourmet desserts.

  • Start with Hot Nibbles
  • 3 Meats
  • 8 Gourmet Salads / Vegetables*
  • Dinner Rolls
  • 4 Gourmet Desserts
  • Condiments
  • China Plates 
  • SS Cutlery
  • Trained Staff

A lot of food, with little cost. Our affordable and high quality Value Buffet is perfect when you need delicious food cooked on site, Your package includes 3 delicious meats, freshly baked bread, and 5 different salads/vegetables to satisfy your guests.

  • 3 Meats*
  • 5 Salads / Vegetables*
  • Freshly Baked Bread
  • Condiments
  • Trained Staff

Spit Roast Wraps

$31.90 / head

Parties and workplace celebrations. We supply the plates and Tortilla breads at the start of the buffet line, your guests fill their wraps with their selected salads and fillings, then you get the option of your chosen 3 meats topped off with hommos, BBQ sauce, Chilli Sauce & Sour Cream.

  • 2 Meats*
  • Salads & Fillings
  • Tortillas,
  • Dips and sauces
  • Always come back for seconds.
  • Trained Staff

Menu terms and conditions

Minimum of 50 guests for the 'Meat Only' menu. All other menus incur a $200 staff charge for less than 60 guests

Catering with 30-40 guests will be charged at the rate for 40 guests (regardless of your final guest number count). This ensures appropriate staffing and produce for your event.

Children aged between 4-10 years are half-price

Travel surcharge will apply for out-of-area catering.

Public Holiday surcharges will apply

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