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Wagga is temporarily being managed from Canberra and travel surcharge will apply for out-of-area catering (Please call to enquire about a quote).
Minimum of 50 guests for the 'Meat Only' menu. All other menus incur a $200 staff charge for less than 60 guests
Catering with 30-40 guests will be charged at the rate for 40 guests (regardless of your final guest number count). This ensures appropriate staffing and produce for your event.
Children aged between 4-10 years are half-price
Public Holiday surcharges will apply.
Name: Phil Hosking
Phone:0262429700
Email:wagga@goldenroast.com.au
PO Box 952
Belconnen, ACT 2616